All posts filed under: Wanderlust

Fun Things to Do in Vegas

  Las Vegas is not an obvious vacation choice for me.  Don’t gamble.  Don’t adore adult contemporary music.  Certainly don’t relish baking in the desert sun.  Yet, I had agreed to spend 4 days on the Vegas strip with my friends Marilee and Tim.  What was I thinking? As it turns out, there are things to do in Vegas besides feeding dollars into slot machines.  Not that I didn’t end up gambling.  How could I not?  Slot machines greeted me at the airport and in every hotel lobby.  It’s a wonder they weren’t in the bathrooms!    Besides parting with a few dollars at the casinos, I browsed in a lot of shopping malls.  You name it.  I could buy it on Las Vegas Boulevard.  Reproduction furniture from the Victorian era.  Crystal goblets.  Diamond bracelets.  Clothes for any occasion.  The only things that I didn’t find were book and cookware shops, which are, of course, my favorite kinds of stores.    On my third day in Vegas Tim, who now lives there, provided some respite from the rampant consumerism with …

Elvis Has Left the City

In the days leading up to my flight to Las Vegas I thought incessantly of two songs — Elvis Presley’s “Viva Las Vegas” and Mojo Nixon’s “Elvis is Everywhere.”  For me Vegas was the land of Elvis or, more accurately, Elvis impersonators.  Imagine my disappointment when I didn’t see a single pompadoured, glittery jumpsuit-wearing, middle-aged man anywhere.  Where were the Elvis wannabes? Where was the campy Vegas that I had imagined?  Twelve years ago, on my first and only other trip there, I hadn’t seen any signs of him then, either.  Had Mr. Presley left the city?  And, if so, who or what had replaced him?   Temples of consumption.  That’s what has usurped the King. Immense, themed hotels filled not only with gaming tables but also with toney restaurants, high end stores, and extremely pricey shows. Anyone who has picked up a magazine or newspaper or turned on his TV in the past 10 years knows of Vegas’s amazing rebirth. And, yet, I still expected to see some hint of the old, cheesy fun. The Imperial Palace was the closest that I got to this. It was, however, more tacky than fun. I stayed there with my friend Marilee, …

Irish Cuisine – Beyond Guinness and Fish and Chips

  I have long argued that British cuisine has not been given its fair due.  (See “The Best of Britain” September 2007 for further rantings on this subject.)  Well, now it’s time for me to argue in favor of the Irish, too.  On a recent trip through Ireland I experienced firsthand the country’s culinary renaissance. Whether in the Republic or in Northern Ireland, the menus featured fresh, seasonal, and locally produced foods. Fish caught right off the coast. Cheese made down at the town shop. Eggs laid in the innkeeper’s backyard. It couldn’t get much fresher or more locally produced than that. Irish cooks seemlessly melded the old with the new. Take creamy leek and potato soup. Intead of pairing it with the customary hunks of brown soda bread, the soup was partnered with micro greens or a salad of frisee, arugula and radicchio. No more bland iceburg lettuce or pale pink tomatoes in this land.  At the bright and cheery The Farm on Dawson Street in Dublin the updated fare was organic, all natural and utterly delicious. The salmon came with sides of sauteed spinach, mashed potatoes, and …

Belfast – Moving beyond Its Past

  Having followed the Troubles in Northern Ireland since childhood, I had more than a few notions about both the country and capital.  Belfast would be grim.  It would be gritty. Bomb-scarred buildings would line the streets. Police would pound the pavement, poised to quell sectarian violence. Everywhere I turned, I would see evidence of not just decades but centuries of fighting. That’s the problem with preconceived ideas. So often they are wrong. Thanks to generous revitalization funding from the EU and Great Britain, Belfast resembled an active, modern city.  Sleek, pricey hotels like the Malmaison dotted the cityscape. Huge, glittering shopping complexes, such as the newly opened Victoria Square, drew in hordes of spendthrifts.  Briefcase-wielding business people, not gun-toting police officers, dominated the sidewalks. Cranes and construction equipment filled the skyline.   In spite of this hustle and bustle, Belfast was a quiet tourist destination.  During our time there most of the sites — the Ulster Museum, the St. George’s farmers’ market, which originated in the 17th century, and the Belfast Cathedral — were closed.  In the case of the 19th century St. Malachy’s Church, reputedly the best example of the Victorian architecture for …

Gawking at Sites along Northern Ireland's Coast

Driving along the northern coast of Northern Ireland, Sean and I experienced the famous ever-changing weather of this country. Sun-warmth-clouds-rain-sun-wind-driving rain-sun-cold-wind, all within a half hour. While the weather may be unpredictable, the lush landscape and breathtaking sites are not. Rather than blather on about each and every site, I will mostly allow pictures, rather than words, to capture the beauty of the land. Sheep – They’re everywhere! The Giant’s Causeway — The 37,000 polygonal, balsatic rock columns of the Giant’s Causeway are reputedly Ireland’s top tourist destination as well as a UNESCO World Heritage Site.   Dunluce Castle – On a dark and stormy night part of the cliff fell into the sea, taking the 16th century kitchen and startled cooks with it. Bonamargy Friary – The ruins of this 16th century friary are now tucked into a corner of a golf course along the Coastal Causeway. The town of Cushendun – Once a popular resort area, this little charming village still offers visitors ruins of Carra Castle, the National Trust house Rockport, a small …

Travels in Northern Ireland – the North Coast and Bushmills

Upon hearing that Sean and I were headed to Belfast in Northern Ireland, the Dublin car rental agent responded with, ‘You’ll be wanting a bullet-proof car then.’ Jokes aside, I had expected the border crossing between the independent Republic and British-controlled North to be somewhat momentous. Interrogations. Friskings. Or, at the very least, a much-coveted passport stamp. Instead we breezed across the invisible border without any fanfare. The only indication that we had left the Republic came in the form of mileage. Instead kilometers, distance in the North is measured in miles. Deeper into the countryside the atmosphere shifted ever so slightly. Graffiti popped up, proclaiming ‘Sinn Fein is law,’ ‘Hang Bush,’ and ‘No more British control.’ Placards posted to telephone poles and tree trunks declared ‘Abortion is murder.’ Hmmm . . .. Saving Belfast for later in the trip, we headed north to the village of Bushmills along the North Channel in County Antrim. Home to the Old Bushmills Distillery and within a short drive to the UNESCO World Heritage site the Giant’s Causeway …

St. Patrick's Day in Dublin, Ireland

St. Patrick’s Day in Dublin is a lot like Mardi Gras in New Orleans. Minus the beads, bared breasts and beer consumed on the streets. And the warm weather. And exceptional live music. (The only traditional tunes that my husband Sean and I heard were from a middle-aged man playing a recorder in a hot, packed pub. And he played quite badly.) What wasn’t absent were the enormous crowds and tremendous police presence. After a series of violent fights on St. Patrick’s Day 2004 Dublin now imports about 800 police officers from around the country. On every block we saw 5 to 10 ‘gardai’ in their flourescent yellow jackets, waiting to spring into action. Most often they seemed to give directions to confused and/or drunk tourists. (Tuesday’s papers indicated that they arrested around a dozen car thieves-arsonists who set the stolen autos on fire.) Celebrants there were many. Since Ireland has banned smoking in bars and restaurants, smokers clustered around the front entrances and along the sidewalks. Inside the pubs were wall-to-wall revelers. At one …

Swedish Simplicity

In flawless English the waiter announced that Cafe Nova’s daily lunch special consisted of spinach-and-feta quiche, mixed greens, a multigrain roll and glass of lingonberry juice.  Were it not for that tart, red fruit juice, unique to Scandinavian cuisine, I could have been dining in any Western country.  I was, though, seated at an outdoor cafe in the Swedish capital of Stockholm.    Although home to such industries as Volvo, Saab, and IKEA and such entertainment icons as Ingrid Bergman, Ingmar Bergman and ABBA, Sweden offers intrepid travelers far more than cars, home furnishings and ‘dancing queens.’  This beautiful, ecologically-minded nation possesses a delightful cuisine reflective of its simple, natural approach to living.   While in Sweden, my husband Sean and I had the luxury of staying and dining with a Stockholm resident.  A friend from Columbia University’s J-school, Christina Anderson works as a press secretary for the Swedish International Development Cooperation Agency (SIDA).   During our stay she also served as a personal chef, translator and tour guide.  After years of struggling with different languages and dialects, of fumbling through menus, and overlooking so many cultural aspects, I was delighted to have an insider’s perspective and assistance.  It goes …

Hanging out in Morocco’s "Wind City," Essaouira

Until recently, whenever someone mentioned Morocco, three images would spring to mind:  Tall, lanky camels plodding across the scorching Sahara; dusty, crowded souks teeming with loud, aggressive peddlers; palm tree-lined oases springing up in an otherwise barren land.  Beige would be the predominant color of the landscape.  Sizzling would be the climate year-round.    Shaped by films and books such as “Casablanca” and The Sheltering Sky, my notions of the North African country were completely blown by a trip to the Moroccan port of Essaouira.    Situated on the Atlantic Coast, roughly five hours south of Casablanca by car, Essaouira resembled a Mediterranean resort town.  Along with its whitewashed, blue shuttered buildings and expansive, windswept beach the city possessed a relaxed, uncomplicated atmosphere.  On Place Prince Moulay el Hassan locals and tourists alike lounged at outdoor cafes, sipped hot mint tea and tossed scraps to the town’s stray dogs and cats.  At the beach football was perpetually played and onlookers were encouraged to join the games.  Those who preferred to observe sat beneath beach umbrellas and watched …

Turkish Delights

My interest in Turkey began, oddly enough, on a trek through Wales.  While staying in Chepstow, at the First Hurdle Bed and Breakfast, I spent hours chatting with proprietors and world travelers Yvonne and Bob Westwood.  Yvonne’s tales and photos of Turkey’s white-clad, whirling dervishes, mosaic-filled mosques and spiraling minarets left me wide-eyed and breathless.  Photo books and essays about the Eurasian country further fueled my fascination with this exotic land.   Forget Tintern Abbey, Snowdon and Cardigan Bay.  I wanted to head home and start planning my own journey to Turkey.   Since that fateful stay in Chepstow, I’ve made two trips to Turkey.  In spite of its refusal to own up to the Armenian genocide and its periodically feudal attitudes toward women, I remain as enthralled as I was a decade ago on that rainy afternoon in Wales. What initially captivated me were the breathtaking sites.  Istanbul’s chaotic Grand Bazaar, Topkapi Palace, Blue Mosque and Hagia Sofia.  The eerie, chimney-topped landscape of Cappadocia.  The terraced, outdoor mineral pools and chalk white stalactites of Pamukkale.   The mountainside Lycian sarcophogi or “rock tombs” and underwater city near Fethiye.   The chimera — or flaming earth — of Olympos.  Gallipoli.  Antalya.  Ankara.  Amazing places that heretofore I had only encountered in books I now experienced firsthand.     Driving …